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DTSTART;TZID=America/New_York:20240826T080000
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UID:2462-1724659200-1724691600@baystatehub.com
SUMMARY:MHOA September 2024 Quarterly Meeting
DESCRIPTION:Registration is now open! \nFood Safety and Emergency Response \nDate and Time: September 19th\, 2024 from 10 am to 12 pm \nLocation: Wedgwood Pines Country Club\, 215 Harvard Rd\, Stow\, MA 01775 \nDescription: \nNational Preparedness Month is in September! Following a disaster event\, public health officials must take action to ensure food safety in their communities. Learn about the practical guidance to plan and respond to emergencies that create risks for foodborne illnesses. \nSpeakers: \nPatrick “Pat” Maloney\, MPAH. CHO\, RS \nRetired Commissioner of Public Health and Human Services for Brookline Massachusetts \nFelix J. Garcia\, SE\, SI\, CPO\, CSL \nPublic Health Trainer with MAPC \nLearning Objectives: \nAt the end of this training program\, participants will be able to: \nExplain the role of public health in ensuring food safety after an emergency event Describe food safety preparedness Assess food safety and considerations to reopen a food establishment \nRegister Here \nCEUs available: 2.2 CHO/CPH\, RS/REHS; 2 RN CEUs Pending approval
URL:https://baystatehub.com/event/mhoa-september-2024-quarterly-meeting/
LOCATION:Wedgwood Pines Country Club\, 215 Harvard Rd\, Stow\, MA 01775\, Wedgwood Pines Country Club\, 215 Harvard Rd\, Stow\, MA\, 01775\, United States
ORGANIZER;CN="MHOA":MAILTO:tkett@mhoa.com
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